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Results 1 - 10 of 17 for cajun gravy
Brown chicken in heavy pot ... 2 cans mushroom gravy Saute onions and bell pepper. ... and/or flour until the desired thickness. Serve over rice.
Combine seasoning mix in small ... continue simmering until gravy reduced to about 3 cups ... stir. Be careful on the cayenne - can be "warm".
Very, very tender! Brown roast ... salt to season. Cajun seasonings work good too! Peel ... I add a packet of brown gravy mix. Stir and serve!
Add all seasonings and bread ... hot. Note: If gravy is not thick enough, mix ... potatoes. ENJOY!!! Note: This is also great using round steaks!!
I hope you enjoy my family recipe. In a 3-quart or bigger pot put all the cans of tomato sauce, paste, Rotel and sugar (if desired). Add ...
Cut tops of Bell peppers ... set aside for gravy. Using remaining mixture, stuff ... individual plate with pasta and pass the Parmesan cheese.
While rice is cooking alone, brown beef, livers and sausage together. Drain off fat. Return meat to heat and add water and soup mix with ...
Put potatoes, onions, carrots and ... vegetables. Add brown gravy mix to the stew. Put the Cajun seasoning in and the salt. ... 1 hour, stirring occasionally.
Saute diced bacon until crisp. ... 1 minute. Add gravy, cajun seasoning, molasses and pimiento and ... brown rice or rice pilaf. Yield: 8 servings.
Spray Dutch oven with Pam. ... minutes more. Add gravy and leftover vegetables. Season to ... thoroughly. Serve with hot garlic bread and green salad.
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