Results 61 - 70 of 70 for flavor crackers

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Mix oil and Hidden Valley ... roaster. Add oyster crackers and coat well. Bake on ... until saturated. I stir every 10 minutes for 30 minutes.

In large bowl, combine oil ... until dissolved. Add crackers and carefully stir, lift to ... stirring every 1/2 hour. Store in an air tight container.

Preheat oven to 350 degrees. Prepare 2 round (8 to 9 1/2 inch) pans with aluminum foil. Beat egg whites until foamy. Beat in 1/2 cup sugar, ...

Put in a paper bag (grocery sack) and shake. Then add 1/2 cup salad oil and shake again. Leave in bag for awhile so the bag absorbs some of ...

Cream Crisco and peanut butter with electric mixer. Blend in brown sugar. Beat in eggs, one at a time until creamy. Combine flour, baking ...



Mix all ingredients and shape into balls. In double boiler, melt 1 package semi-sweet chocolate bits and 1/2 cake paraffin wax. Dip balls ...

Mix all together. Pour over 1 package oyster crackers. Stir well. Let stand 1 hour, stirring about every 10 minutes. Package in airtight container.

Thaw strawberries 10 minutes at ... tablespoons onto gelatin. Top with 1 tablespoon blueberries. Poke celery strip in the top to make fire cracker fuse.

Boil brown sugar, butter, syrup and salt for 5 minutes. Remove from heat, add soda and flavoring. Stir well, pour over popcorn. (Add nuts ...

I made this cracker recipe up because I never ... has eggs (and flavor) so gave it a ... lines into the crackers (you'll use these to break ... dough with your hands).

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