Results 61 - 70 of 80 for fish in beer

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Mix all ingredients. Dry fish. Dip in batter. Fry fish in hot oil.

Coat fish fillets with 1/2 cup biscuit mix; set aside. Combine remaining 1 cup biscuit mix, salt, egg and beer. Stir until smooth.

Soak fish in warm beer for a few minutes. Remove. ... salt and pepper. Dip in corn meal mix. Deep fry in hot oil until fish floats and is browned.

Blend flour and beer well and let stand 12 hours. Fold in beaten egg whites and other ingredients. Dip fish and fry.

Mix ingredients together. Make sure fish is dry when dipping. Pan fry or bake.



Combine flour, salt, melted butter, egg yolk and sale beer; beat only until smooth. Cover and let stand in cool place from 1 to ... eggplant and other vegetables.

Stir all together. Dip pieces of fish and deep fry.

Fold in stiffly beaten egg white. Dip fish and fry as desired.

Combine all ingredients in bowl except beer and fish. Gradually add enough beer, ... rings or uncooked zucchini squash, cut in 1/4 inch slices.

Heat fat or oil (one inch) to 350 degrees in 2 1/2 inch deep, 12 inch skillet. Lightly coat fish with 3 to 4 tablespoons ... salt, egg and beer until smooth. Dip fish into ... soy sauce or vinegar.

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