Remove and discard the small, ... whisk together the oil, lemon juice, tarragon, garlic, ... twice. Prepare a fire in a grill. Position the ... 6-8 minutes. Serves 4-6.
Temperature: 450 degrees for 20 ... measurements). Put the oil and water in a saucepan ... Remove from the fire, pour the flour and ... a creamed chicken filling.
Make several slits in the ... brisket with the oil. In a small bowl ... meat. Prepare a fire for indirect-heat cooking in a ... the table. Serves 8-10.
Slice potatoes and onions into ... in skillet. Add oil, salt and pepper. Cover, cook on low fire until potatoes are tender. Uncover. ... and add. Serve hot.
Add lots of pepper for ... cup. DIRECTIONS: Heat oil in wok. Fry the garlic ... noodles evenly. Lower fire at this time. You may ... of frying. NOW ENJOY!
Season chicken with creole seasoning. ... chicken into hot oil (use enough oil to brown ... or 4 tablespoons). Fire should be about medium. Brown ... the true Jambalaya flavor.