Results 61 - 70 of 197 for easy frosting no milk

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Combine butter, cocoa and milk in saucepan and heat until butter has melted. Beat in sugar, vanilla, salt and nuts; beating until ready to spread.

Cook for 2 or 3 minutes. Add powdered sugar to bring to spreading consistency.

Boil first 3 ingredients until it starts to bubble, then remove from stove and add 3/4 cup chocolate chips and mix until chips are melted. ...

Beat all ingredients together and frost cake.

In small pan, combine sugar, butter and milk; bring to boil. Boil ... constantly. Remove from heat. Stir in chocolate chips, blending until smooth.



Mix all ingredients thoroughly. Bring to a full rolling boil and boil exactly 3 minutes stirring constantly. Remove from heat and beat for ...

Make white sauce with flour, and milk. Cook until thick. Cool. ... shortening. Add to cooled white sauce and add vanilla. Beat with mixer until fluffy.

Boil the ingredients, except the vanilla, for 1 minute or until it forms a soft ball in cold water. Take off of the stove and add the ...

Sift flour and baking powder ... add flour and milk mixing well. Fold in egg ... Spread 1 cup frosting on layer; add second layer ... third layer and frost cake all around. Trim as ... strawberries, raspberries or cherries.

Melt butter. Add brown sugar. ... stirring constantly. Add milk and continue cooking and stirring ... gradually until of right consistency to spread.

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