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Results 61 - 70 of 90 for easy chicken rice casserole
Grease casserole dish with butter. In another bowl, mix rice with 1 can of each ... and pepper. Layer chicken, then onions and then ... 1/2 hours until browned.
Place rice in bottom of large casserole (large and shallow so breasts ... mix over raw chicken. Put cheese, almonds on ... degrees (cover with foil.)
Mix soups and milk together. Put rice in a greased baking dish. ... over rice. Lay chicken pieces on mixture. Cover with ... uncovered last 1/2 hour.
Mix rice, soups and milk. Place in large casserole. Place chicken skin side down on rice. ... pepper. Bake at 250 degrees for 3 hours, turning once.
In 9 x 13 inch pan moisten rice with mushroom soup, wine, chicken soup and celery soups. Stir ... Sherry, sauterne, can also be used. Serves 6 to 8.
Mix together sauce, chicken and rice. Place in 9 x 9 inch greased pan. Spread topping over mixture. Bake at 350 degrees for 40 minutes. Freezes well.
Grease 9x13 inch pan. Sprinkle rice on bottom. Cover with layer of chicken pieces. Dilute mushroom soup with ... hours or longer, 350 degrees.
Bring peas, water, soup, tuna ... to full boil in medium saucepan. Stir in rice. Cover; remove from heat. Let stand 5 minutes. Fluff with fork.
Mix together the rice, soups and milk. Place in large casserole (3 quart). I use 11x13 glass. Put chicken on top, skin side down ... after turning for color.
Mix rice soups and milk together in 3-quart casserole dish. Put the chicken on top, skin side down. ... once. Can be made ahead and refrigerated.
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