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Results 61 - 70 of 78 for dried fruit cookies
Preheat oven to 375°F. Remove ... raisins, Craisins or dried cherries (or a combination of ... using. After dried fruit have soaked up the rum, ... bottoms of the cookies from becoming too browned and ... this recipe, if desired.
Cream shortening, add sugar gradually, ... Makes 2 dozen cookies. Mix raisins, figs, sugar, ... garnish with candied fruit. • Butterscotch Cookies: Substitute ... the flour. Omit vanilla.
Mix dry ingredients together. Cream ... cookie sheet. Place fruit slices on top. Combine ingredients ... fruit. Bake 350 degrees 35- 40 minutes.
Pour whiskey over raisins and fruit, let stand 1 hour. ... well. Drop by teaspoonful on greased cookie sheet. Bake at 350 degrees for 15 minutes.
Sift flour and soda, set aside. Cook water, dates, apple and raisins; bring to a boil. Simmer 3 minutes. Remove from heat and add the ...
Cream sugar and butter; add ... to coat the fruit and nuts. Add mixed dry ... on top of cookies when stored, this will keep ... with a fresh slice.
Combine fruit and nuts and set aside. ... fruit mixture. Drop by teaspoonful on greased cookie sheet. Bake at 375 degrees for 10 to 15 minutes.
Preheat oven to 375 degrees. ... thick. Place sliced fruit close together in rows. Sprinkle ... sugar mixture over fruit. Bake 30 to 40 minutes.
Use favorite dried fruits (raisins, dates, apricots, etc.); add ... cookie sheet. Bake in 350 degree oven for about 10 minutes. Do not over bake.
Cream shortening, sugar and egg. ... raisins. Bake in 375 degrees 10 or 12 minutes. Glaze with powdered sugar frosting while cookies are warm.
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