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Results 61 - 70 of 338 for dill rice
Cook the rice according to package directions. Cool ... before serving. Bet your guests that the bowl will be empty before the evening is done.
Boil outer leaves 5 minutes, ... to pork the rice, scallions (chopped fine), dill weed, tomato paste, egg, salt ... of lemon at a time to taste.
Saute onions, rice and garlic in heated oil ... Sprinkle the parsley, dill and paprika. Stir, season to ... about 15 minutes, or until tender.
Mix above ingredients together. Cut ... about 1/4 cup Rice Mixture on top and place ... until fish flakes easily. Serve with a creamy dill sauce.
65. SEASONED RICE
Lightly brown onion and rice in butter. Dissolve bouillon cubes ... and reduce heat. Simmer 15-25 minutes or until rice is tender. (Very good.)
Saute onions in heated oil ... bring to a boil. Add parsley, dill and rice. Stir, season to taste. Simmer for about 15 minutes or until tender.
Starting with the rice, add each ingredient in ... Bake 30 minutes at 350 degrees. Let loaf stand 1/2 hour or more in a warm place before slicing.
Poach the fillets in the ... onion and wild rice briefly, just to soften onion ... fish-chicken broth and dill weed. Divide the rice among ... place fillet on rice.
69. SCAMPI FOR TWO
Melt butter and add garlic, ... lemon juice and dill. Mix well and heat ... Arrange shrimp on rice, spoon sauce over and sprinkle with Parmesan cheese.
Brown venison and onion in butter; mix in rice, dill, salt, and pepper. Place ... over leaves. Bake at 325 degrees for about 45 minutes. Serves 6.
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