Results 61 - 70 of 261 for different kinds of soups

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1. Skin and cut away ... pan and put soup all over your chicken and ... this on 350 degrees for 1/2 hour and turn on 300 degrees while in church.

Preheat oven to 325 degrees. ... 9"x13" pan. Blend soups with water. Stir into rice. ... Bake 2 1/4 hours. Let stand 15 minutes. Serves 8 to 10.

Score the lean side of the brisket against the grain ... defatted gravy in roaster. Heat in oven at 350 degrees for at least 30 minutes. Serves 6-8.

You can vary the meat, soup and vegetable to your taste. ... (at least thawed). Layer on the potatoes. Bake at 350 degrees for 20 to 30 minutes.

Stew chicken until tender, dice chicken. Add soup and broth, simmer until creamy. ... To add a bite you can add green chilies when you simmer.



In a Dutch oven or ... times are approximate until beef is tender. Serve on top of wide egg noodles or other noodles of choice. Serves 10 to 12.

Grease baking dish. Place chicken in bottom of dish. Sprinkle the minute rice ... rice. Bake at 350 degrees for 1 1/2 hours. Serves 4-6 persons.

In tea strainer boil pickling spices along with soup meat (cut into small pieces), ... with very little of cinnamon. In bowls - layer ... mint. Makes a lot.

Cook, drain and rinse egg ... in small amount of oil; add onions, celery, green ... dish. Pour tomato soup, Worcestershire sauce and cheese ... 6 to 8 people.

Preheat oven to 400 degrees. ... fat. Stir in soup, tomatoes, basil, pepper, and ... more or until cheese melts. Makes 7 1/2 cups or 6 servings.

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