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Results 61 - 70 of 166 for crepes cheese filling
Follow procedure for crepes. To make cheese sauce: Heat butter just until ... with 1/2 cup filling. Top with another crepe. ... into wedges. Serves 8.
Put crepe batter ingredients in blender and ... slightly. Combine together filling ingredients, except strawberries, in blender ... strawberry. Makes 6 crepes. NOTE: Crepes covered with ... few seconds before filling.
Heat milk and butter in ... (Can also use crepe pan). Fill with 1 tablespoon cottage cheese filling or lekvar and roll. Place ... hot, approximately 20 minutes.
In medium bowl, beat softened cream cheese and mayonnaise until smooth. Stir ... ingredients except the crepes. Chill. Spread 2 tablespoons ... about 12 bite-size pieces.
In a bowl mix flour ... hour before making crepes. If batter thickens, add ... until ready to fill. At serving time, spoon some filling into each crepe. Roll up ... Sauce into cream cheese. Add dates and ginger ... cool until serving time.
66. CREPE SUZETTES
Beat eggs, sugar, and vanilla ... in pan. The crepe needs to be thin. Cook ... is golden brown. Fill with jelly or cottage cheese filling and roll up. Mix all ... will help prevent sticking.
Combine ham, eggs, olives, relish, and mayonnaise. Divide among crepes; roll up. Place in ... with 1 slice cheese on each crepe. Broil until cheese melts. Yield: 4 servings.
Combine eggs, milk and oil. ... to make 16 crepes. Cook sausage and onion together; drain. Add cheeses and marjoram. Mix well. Place 2 Tbsp. sausage filling down center of each crepe; ... uncovered for 5 minutes.
Thoroughly mix all dry ingredients ... Brown lightly. Remove from pan and spread with cheese filling while still hot and roll jelly roll style.
70. APRICOT CREPES
Cream filling ingredients to a soft spreading ... recipe for dessert crepes and make ahead. Spread each ... for 10 minutes. Serve with hot sauce.
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