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Results 61 - 70 of 141 for creamy rice pudding
In large pot on stove, add 1/2 gallon milk, rice and sugar. Stir constantly. Bring ... into serving dish. Sprinkle cinnamon. Chill before serving.
Combine rice, milk, sugar, salt, and ... servings. VELVET RICE PUDDING: Fold 1/2 cup prepared ... top. Bake at 350 degrees until chocolate melts.
Combine rice, sugar, milk, salt, vanilla ... hour; do not stir. Sprinkle with cinnamon, grated lemon rind, or raisins may be added last 30 minutes.
Combine milk and rice in heavy saucepan; bring to ... sprinkle with cinnamon. Serve warm or cover and store in refrigerator. Yield: 10 servings.
Combine rice, sugar, and nutmeg. Stir ... allowing a skin to form. Cool and serve warm or cold. Sprinkle with lemon rind for garnish. 8 servings.
Combine rice, 1 1/2 cups of ... until thick and creamy, 15 to 20 minutes. ... dishes. Sprinkle with nutmeg or cinnamon if desired. Makes 4 servings.
Soak raisins in rum for ... In saucepan add rice, water and salt. Bring ... mixture is thickened. Do not let boil. Remove from heat and refrigerate.
Gradually stir milk and Eggbeater into pudding in a saucepan. Add rice and raisins. Stir over medium ... 1 hour. Stir and serve with Cool Whip.
Preheat oven to 375 degrees. ... milk. Add uncooked rice, vanilla, salt, sugar, cinnamon, ... tender. Stir about every 15 minutes while cooking.
Use Uncle Ben's rice (long grain). Boil rice in ... rice. Let come to a boil. Remove from stove. Put in large bowl. Add cinnamon and let cool.
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