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Results 61 - 70 of 271 for cream cauliflower broccoli soup
Cook frozen vegetables as directed ... and add celery soup, milk and cheese, top ... at 375 degrees for 40 minutes. This recipe may be doubled.
Butter 1 1/2 - 2 quart casserole dish. Mix together all other ingredients except vegetables and 1/4 cup Swiss. When smooth, fold in ...
Cook vegetables in salt water ... quart casserole. Mix soup, mayonnaise, sour cream, lemon juice and cheese ... at 350 degrees for 35 minutes.
Mix vegetables, soup, and milk in casserole ... top. Bake 30-60 minutes at 350 degrees until vegetables are tender. Smaller cuts will cook faster.
Mix 1/2 of cheese and 1/2 of onions with all other ingredients and bake at 350 degrees for 30 minutes. Sprinkle remaining cheese and onions ...
To thaw frozen vegetables, place ... 2-quart casserole. Combine soup and cheese spread. Pour over ... uncovered, for 1 to 2 minutes more. Serves 6 to 8.
Cook vegetables until done. Drain and turn into casserole. Melt soup and Cheez Whiz together. Pour ... brown in oven, uncovered, at 350 degrees.
Cook vegetables according to package ... Drain well. Combine soups, chestnuts with Cheez Whiz. ... the onions and top and bake 2 minutes more.
Place vegetables in baking dish. Mix in rice. Melt cheese and soup together. Pour over top. Bake at 350 degrees for 35 minutes.
Mix and bake at 350 degrees 30 minutes. Remove from oven. Add on top: Bake another 5 minutes.
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