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Results 61 - 70 of 108 for crackers seafood
61. HOT SEAFOOD DIP
Preheat oven to 325 degrees. ... through. Serve warm or at room temperature with crackers. Yield: about 6 cups of dip. ... can be cut in half.
Put flour in paper bag. ... roll fillets into cracker meal. Fry in oil above ... pan when lightly brown on each side. Cooks very, very quickly!
Put in loaf pan and cook for 40 minutes. Can freeze part of mixture for later. Cook at 350 degrees.
Cook macaroni according to package ... in macaroni and seafood. Turn into a 2-quart ... Mix crushed Ritz crackers and 1 tablespoons melted butter. ... 40 to 45 minutes.
Cook cauliflower for 3 minutes ... casserole. Sprinkle with cracker crumbs. Seasonings and small amount ... slightly browned. Yields 14 servings.
Heat oven to 350 degrees. ... warm with assorted crackers. Microwave directions: Prepare seafood mixture as directed above. Spread ... serve as directed above.
In small mixer bowl beat ... remaining ingredients except crackers. Cover; refrigerate 2 hours ... and cheese. Serve with crackers. Makes 3 cups.
68. BAKED SEAFOOD
Cook macaroni and drain. Combine all ingredients but crumbs. Mix well and put in a buttered 2 1/2 quart casserole. Top with crumbs. Bake in ...
Melt butter. Add Worcestershire sauce ... sauce. Add crushed cracker crumbs. Layer 1/2 of crumb ... recipe is doubled some cooking time occurs.
Clean the clams and place ... until it is the temperature you prefer. Serve in large soup bowls with oyster crackers on the side. Serves 8-10.
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