Results 61 - 70 of 1,190 for corn starch

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Heat a large wok over high heat until smoking then add peanut oil, swirling it around sides of wok to coat. Add 1/2 ginger and 1/2 ginger, ...

I have never managed to add too much garlic to this dish. When I first made the recipe I used only 3-4 cloves and found over many repeats ...

Combine pineapple (including juice), oranges ... drained fruit. Add corn starch and lemon juice; transfer to ... minutes or until serving time.

Clean and dice the red ... pot, add the corn starch and heat it until boiling ... to taste and refrigerate for at least 2 hours before serving.

This is a family recipe. Even though other forms of this recipe can probably be found, I appreciate it not only for it’s excellent taste ...



Marinate beef with baking soda, ... the sugar and starch into the liquid ingredients. Set ... bring to a boil. Great served over hot cooked rice!

Preheat oven to 350°F. Cut ... sauce, pepper, and corn starch. Mix thoroughly before heating. ... 350°F. Serve in bowls or with rice. Serves 4-6.

Mix crust ingredients and press into a 9x13-inch pan. Bake at 350°F for 15 minutes. Mix second layer ingredients together with a beater ...

Soak beans overnight, drain and ... a mixture of corn starch and cold water to thicken, ... be frozen for later use -- great for brown-bagging.

Preheat oven to 400°F. Mix sugar and corn starch in 2-quart saucepan. Stir in ... tablespoons and add 1/2 teaspoon cinnamon with the corn starch.

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