Results 61 - 70 of 116 for cooking black rice

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Place a large heavy casserole ... salt pork and cook over low heat for 5 minutes. Add rice and stir for 1 minute. ... Serve hot. Makes 8 portions.

Cover beans with 6 cups ... and bay leaf. Cook until beans are tender and ... Serve over brown rice and sprinkle green onions on top of beans.

Wash the beans thoroughly. Place ... ham and saute until lightly browned. Serve beans over rice and garnish with ham mixture. 4 to 6 servings.

In a large pot or ... Worcestershire and beans. Cook uncovered over low flame. Saute ... additional thickness cook longer, serve over hot fluffy rice.

Cook bacon in a large skillet ... ingredients. Cover and cook over low heat 8 to 10 minutes. Spoon into serving dish. Sprinkle crumbled bacon over top.



Cook bacon until crisp. Reserve drippings. ... rest; cover and cook over low heat 8-10 minutes. Spoon into serving dish and crumble bacon on top.

Boil beans 2 minutes. Cover ... onion. This last part originally must have been separate, however, I mix mine all together and serve with rice.

Salt and pepper to taste. Saute the onion in bacon drippings. Stir in other ingredients and mix well. Top with grated cheese. Bake about 30 ...

1. Soak beans overnight in ... have to reduce cooking time a lot. 2. Drain ... Reduce heat and cook/simmer for 1 hour and ... tastier the next day.

Cook black-eyed peas according to package ... large bowl. Add rice, celery, sweet red pepper, ... gently. Refrigerate until serving time. Serves 4.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index