Results 61 - 70 of 493 for coconut breading

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Dry ingredients: Moist ingredients:

Combine first 5 ingredients; stir well. Combine milk, egg and vanilla; stir well. Stir into flour mixture. Cover and let stand 20 minutes. ...

Dip strips first in cream, then in confectioner's sugar. Roll in coconut. Bake on cookie sheet ... oven about 15 minutes or until light brown.

Combine all ingredients and mix well. Bake in 2 well greased loaf pans at 350 degrees for 1 hour.

Mix all ingredients, except coconut and nuts. Beat well after ... minutes. Remove cake from oven and let cool in pan 5 hours. Top while in pan.



Sift all the ingredients together ... Stir in grated coconut and fruits. Blend ingredients well. ... and cover. Bake at 350 degrees for 1 hour.

In large mixing bowl, cream ... milk, then add coconut. Pour into well-greased loaf ... for 50 to 55 minutes or firm in center and brown on top.

One Bowl Method. Bake in greased loaf pans at 350 degrees for 1 hour.

Use large bowl, beat eggs until light, then stir in oil and vanilla. Add rest of ingredients and stir until well blended. Bake in loaf pan, ...

Combine eggs, sugar and oil in large mixing bowl and beat until blended. Combine flour, baking powder, soda, salt, pudding, nutmeg and ...

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