Results 61 - 70 of 687 for cinnamon roll dough

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Combine in large mixing bowl: ... to make stiff dough. Cover bowl. Set to ... are plump. Add cinnamon to taste. Cool. Cut risen dough in half. For cinnamon rolls, roll out dough and ... 20 to 25 minutes.

THAW THE FROZEN BREAD DOUGH! Spray with Pam cooking ... brown sugar, milk, cinnamon and pudding. Stir well. Pour ... 350 degrees for 30 minutes.

Thaw bread dough in refrigerator overnight. In morning, ... and white sugar, cinnamon and milk and drizzle over ... butter, powdered sugar and milk.

Thaw dough; roll into a 12x6 inch rectangle; ... brown sugar and cinnamon; spread over butter. Roll ... Bake at 375 degrees for 15-20 minutes.

In bowl, dissolve dry yeast ... enough for soft dough. Let rise until double ... in the flour. Roll out into a rectangle; spread ... sprinkle sugar and cinnamon on top and roll up ... to make spreading consistency.



In a medium saucepan, combine ... thick. Stir in cinnamon and nutmeg. Cool completely. To prepare dough, combine 1 cup flour, ... 2 equal portions. Roll each portion into a 12 ... warm. Yield: 2 dozen.

Spray 9 x 13 inch ... pan. Cut bread dough into bite size pieces. Place ... Do not preheat oven. Invert onto pan - pull apart. Delicious warm.

Roll dough on a lightly floured surface ... 20 to 25 minutes. Combine powdered sugar and lemon juice; drizzle over warm rolls. Yield: 1 dozen.

For dough: Combine sweet potato, butter ... soft dough forms, roll dough on floured surface into ... the glaze over the rolls. Makes 20 rolls.

Dissolve yeast in milk. Add ... oil board and roll out dough into a 1/4 inch thick ... come out of oven. Mix all ingredients together well. Mix.

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