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Results 61 - 70 of 1,630 for chop meat pie
61. MEAT PIE
Preheat oven to 375 degrees ... desired. Drain. Spoon meat mixture into pie crust. Mix eggs and cottage ... minutes before cutting. Then dig in!!
62. EASY QUICHE
Mix spinach souffle with eggs, cheese, meat and onion. Pour into unbaked pie shell. Bake 30 minutes at ... Let stand 5 minutes before cutting.
63. EASY QUICHE
Mix first 6 ingredients and pour into pie shell. Sprinkle with Parmesan cheese and bake at 375°F for 40 to 45 minutes.
64. MEAT PIE
Saute onion in butter, add meat, and brown lightly. Pour ... pan with 1 pie crust, add mixture, top with ... Bake at 400 degrees for 40 minutes.
65. CRAB QUICHE
Prepare pie shell as directed. Place green ... Microwave quiche 11 to 16 minutes or until center is slightly soft set. Let stand 5 minutes. Serves 2.
66. ALABAMA MEAT PIE
Brown meat and remove all grease; put cheese on bottom of pie shell. Put meat on top ... uncooked pie shell. Bake at 375 degrees for 45 to 50 minutes.
Preheat oven to 350 degrees. ... Then add crab meat, mushrooms, soup, wine, parsley ... needed. Pour into pie shells and top with more ... an utterly fantastic recipe.
Brown ground meat and add onions to saute. ... and pour into pie shell. Bake 60 minutes at ... until knife inserted in center comes out clean.
Mix all ingredients well. Pour in pie shell. Bake at 375°F for ... advance if kept refrigerated. Do not place in pie shell until ready to bake.
70. BASIC QUICHE
Bake pie shell, according to package directions. Sprinkle cheese, vegetables, meat in shell. Mix remaining ingredients ... minutes or until set.
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