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Results 61 - 70 of 245 for chinese chow mein
Heat oven to 350 degrees. Mix all ingredients except noodles in ungreased 1 1/2 quart casserole. Sprinkle noodles on top. Bake, uncovered, ...
Brown ground beef; add onion and celery to beef and cook until tender. Combine this with remaining ingredients and bake in well greased ...
Melt chocolate and butterscotch bits over hot water. Add noodles and nuts. Crop by teaspoon onto waxed paper until cool and hardened. ...
Cut meat diagonally in thin ... constantly until mixture thickens and boils. Boil 1 minute; add meat; heat through. Serve over chow mein noodles.
Drain tuna; break into bite-size pieces. Mix together soup, water, soy sauce. Combine soup mixture and all other ingredients except one cup ...
Drain tuna and break it into bite size chunks. Mix together the mushroom soup, water and soy sauce. Combine tuna, mushroom soup mixture and ...
Brown ground beef and separate into bite-sized pieces while stiffing. Drain excess fat. Add onions and celery, simmer until tender. Combine ...
Brown ground beef and separate into bite sized pieces. Add onions and celery, simmer until tender. Combine ground beef, onions and celery ...
Combine all noodle ingredients on cookie sheet. Bake at 225 degrees for 1 hour, stirring well every 15 minutes. Set aside. Combine first 3 ...
Cut meat diagonally into very ... thickens and boils. Boil and stir 1 minute. Add meat; heat through. Serve over chow mein noodles. 4 servings.
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