Chicken Pot Pie Crust - Recipes - Page 7

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Results 61 - 70 of 428 for chicken pot pie crust

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61. EASY CHICKEN POT PIE

Mix above ingredients together and ... pan. Pour evenly over chicken mixture. Bake at 350 degrees for 1 1/2 hours or until crust is golden brown.

62. EASY CHICKEN POT PIE

Prepare bottom crust. Heat butter in 2-quart ... heat. Stir in chicken broth; add vegetables. Heat to ... Let stand 10 minutes before serving.

63. EASY CHICKEN POT PIE

Mix first four ingredients together. ... Pyrex baking dish. CRUST: Mix flour and milk ... on top of chicken mixture. Bake at 400 degrees for 1 hour.

64. CHICKEN DIVAN POT PIE

Heat oven to 425°F. Place ... melted. Stir in chicken and broccoli. Pour mixture into pie shell. Remove second crust from pie pan and center ... and filling is bubbly.

65. CHICKEN POT PIE

Cook chicken breasts in 2 cups water ... well. Mix all crust ingredients just until moistened (there ... Mixture will be thinner than original recipe

66. CHICKEN POT PIE

Pull chicken off bones. In 9 x ... Salt and pepper. Mix thick like pie dough. Roll out. Place on top of mixture. Bake at 425°F until golden brown.

67. CHICKEN POT PIE

Prepare pie crust according to directions for 2 ... more. Stir in chicken, peas and carrots. Pour ... 20 minutes until golden brown and bubbly.

68. QUICK AND EASY CHICKEN POT PIE

Saute onion in butter, add ... broth from canned chicken. Brown bottom crust in 9 x 2 pan, ... chicken, add top pie crust and bake in oven ... or until golden brown.

69. CHICKEN - TURKEY POT PIE

Make white sauce with butter, ... pepper. Stir in chicken and vegetables. Pour into 9 x 13 inch pan. Cover with pie crust. Cut slits for steam ... golden brown. 6 servings.

70. CHICKEN AND MUSHROOM POT PIE

Cut up chicken and put pieces in 4-quart ... mixture into prepared pie crust. Put pie crust on ... crust. Bake at 425 degrees for about 25 minutes.

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