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Results 61 - 70 of 402 for chicken hens
Cook chicken, save broth. Cook bell ... cheese on top, about 2 cups, 1 cup each dish. Bake. Makes 2 large casseroles, 9 x 14 inch. Can be frozen.
Boil hen. Remove from bone and ... and 1 quart chicken stock. Add salt, pepper, 1 ... hour before serving. Offer additional cheese while serving.
Boil hen until tender. Boil eggs. Take 1 cup of chicken broth out of pot and ... deboned chicken and broth. Cook about 10 or 15 minutes slowly.
Mix first 8 dressing ingredients ... stuff loosely into hen. Roast 2 1/2-3 hours ... (May cook hen in crock pot and bake dressing in the oven.)
The night before combine first 4 ingredients. Just before you get ready to cook casserole add remaining ingredients except 1 cup Ritz ...
Combine all ingredients and mix well. Pour into a 9 x 13 inch greased pan. Bake at 350 degrees for 45 minutes or until celery is done. A ...
In a 4 quart heavy pot fry bacon, onion and bell pepper until bacon is brown. Add all other ingredients to this and mix well. Cook over ...
Melt butter. Stir in flour, then stir in milk. Add soup. Blend in cheese. Add rest of ingredients. Mix all together, pour in large dish, ...
Boil hen with the onion and celery ... until just tender. Drain off excess water. Take meat off the bones and add to the noodles; stir. Serves 50.
70. CHICKEN ROTEL
After cooking spaghetti, drain. Sauté onion and pepper in oil. Add remaining ingredients and heat in a heavy pan until cheese melts. ...
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