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Results 61 - 69 of 69 for chicken cream cheese ball
61. CHEESE BALL
In sauce pan, sauté mushrooms ... smooth. Gradually add broth and cream, stirring constantly until thick. Add chicken and pimentos. Heat well.
In a mixing bowl, combine ... smooth. Stir in chicken, onion and celery. Shape into 1-inch balls; roll in almonds. Cover ... about 5 dozen appetizers.
Mix all ingredients but crescent rolls. After mixing, place the mixture on 8 crescent rolls and then put the other 8 on top. Bake according ...
Combine first 6 ingredients, chill ... Shape into a ball and coat with parsley. Garnish ... desired. Serve with crackers. Yield: 1 cheese ball.
Mix well and roll in crushed pecans.
66. SHRIMP BALL
Drain shrimp. Cut up onion very small. Blend well cream cheese and shrimp. Roll into ball and cover with onions. Sprinkle with parsley. Serve with crackers.
Combine all ingredients and roll into teaspoon-sized balls. Roll in flaked coconut and sprinkle with curry. Makes about 2 dozen.
Combine first 3 ingredients, beat until smooth. Stir into next 2 ingredients. Make into 2 log rolls, refrigerate for 2 hours. Roll into ...
69. CHICKEN BALL
Mix together well. Refrigerate overnight. Serve with crackers for parties or get togethers.
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