Chicken Cheese Noodles - Recipes - Page 7

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Results 61 - 70 of 153 for chicken cheese noodles

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61. 3 - CHEESE CHICKEN BAKE

Cook lasagne noodles. Saute onions, peppers and ... mixture, 1/2 cottage cheese, 1/2 chicken and 1/2 of remaining cheese. ... for about 45 minutes.

62. CHEESE-CHICKEN DIVINE

Heat chicken a la king, celery soup, cheese and seasonings until cheese melts. Stir frequently. Meanwhile cook noodles in boiling unsalted water until ... 10-15 minutes. Serves 4.

63. THREE CHEESE CHICKEN BAKE

Cook noodles. Cook onion and green ... of soup, cottage cheese, chicken, American cheese and Parmesan ... cheese is melted. Makes 10 servings.

64. THREE CHEESE CHICKEN BAKE

Cook noodles and drain. Cook onion and ... the sauce, cottage cheese, chicken, American cheese and Parmesan ... cheeses and bake 2 minutes longer.

65. 3 CHEESE CHICKEN BAKE

Cook noodles and drain. Meanwhile, saute onion ... of each: Sauce, chicken, Cottage cheese, Parmesan and American Cheese. ... more, until cheese melts.

66. THREE CHEESE CHICKEN BAKE

Cook lasagna noodles in boiling salted water according ... soup mixture, cottage cheese, chopped chicken, American cheese and Parmesan ... are melted. 10 servings.

67. CHICKEN CHEESE LASAGNA

Heat butter in a 2 ... Stir in Mozzarella cheese, 1/2 cup Parmesan cheese, ... or 4 uncooked noodles, overlapping if necessary. Spread ... cheese. Top with chicken, spinach, 1/4 of the ... 320 calories per serving.

68. THREE CHEESE CHICKEN BAKE

Cook noodles. Drain. Cook onion in ... milk, basil and chicken. Layer noodles, sauce and cheese in 13 x 9 inch ... stand 10 minutes before serving.

69. 3 - CHEESE CHICKEN BAKE

Cook lasagna in boiling, salted ... Lay half of noodles in 13 x 9 x ... soup mixture, cottage cheese, chicken, and cheeses; repeat. Bake ... or until cheese melts.

70. CHICKEN CHEESE LASAGNA

Heat butter in 2 quart ... Stir in Mozzarella cheese, 1/2 cup Parmesan cheese, ... or 4 uncooked noodles, overlapping if necessary. Spread ... cheese. Top with chicken, spinach, 1/4 of the ... 15 minutes before cutting.

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