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Results 61 - 70 of 116 for chicken asparagus casserole
Mix all ingredients together. Put in 9 x 13 inch serving dish. Sprinkle with croutons. Cover with foil. Bake at 350 degrees for 1 1/4 ...
Cut chicken into strips. In skillet over ... plate. In small bowl, mix undiluted chicken soup, mayonnaise, lemon juice, curry powder and pepper.
Cook asparagus according to package directions; drain. ... mix well. Dredge chicken in flour mixture. Melt butter ... bubble. Yields 6 servings.
Mix together. Sprinkle bread crumbs on top. Grate cheese on top. Bake 45 minutes - 1 hour, 300 degrees.
Bake 350 degrees for 30 minutes.
Wash and cut asparagus into 3/4 inch pieces. Cook ... a 2 quart casserole. Top with onions. Bake ... or for 15 minutes in microwave. 6 servings.
Melt butter, add onion, and ... Alternate layers of asparagus and egg slices with sauce in buttered casserole dish. Top with crumbs. Bake ... crumb topping is browned.
Cook mushrooms and onion, covered, ... aside. Blend flour, chicken bouillon granules, salt, nutmeg, and ... and onion, cooked asparagus, pimento, and lemon juice. Turn into 1 1/2 quart casserole. Combine bread crumbs and ... 8 to 10 servings.
Or use 1 1/2 pounds fresh asparagus, cooked. Cook rice and ... shallow, greased 2-quart casserole. Arrange asparagus spears on ... or about 20 minutes.
Mix juice from asparagus with soup. In 13 x ... ending with cheese. Bake at 350°F until hot and bubbly throughout, about 30 to 40 minutes.
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