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Results 61 - 70 of 179 for cherry sauce
Soften bread crumbs in milk; ... minutes. Dissolve cornstarch in cherry juice; add sugar and cherries and cook until thick. Serve over ham loaf.
In heavy 3 quart pan ... up with a knife, mix until melted, and refrigerate covered for 1 hour. Top with cherry pie filling. Makes 6 servings.
Combine juice, ginger and cherry pie filling. Pour on ham slice in 8 x 8 inch pan. Bake at 350 degrees for 30 minutes.
Mix beef and seasoned salt, ... juice, vinegar, soy sauce, sugar, salt, pepper, and ... hot rice or chow mein noodles. Serves 6 as a main dish.
Prepare cake according to package ... Gradually stir in cherry syrup and water. Cook and ... of the cherry sauce. Slice cake and serve with additional cherry sauce.
Marinate chicken pieces in dressing ... and cherries. Pour sauce over chicken. Increase oven temperature to 375°F and bake for 15 minutes more.
This has been served on Christmas and Thanksgiving tables in the South for decades. It’s simple, beautiful, and delicious! Mix 2 cups of ...
Place all ingredients in a ... mixture until smooth. Brush cherry barbecue sauce over meat such as chicken, duck, ribs or pork chops. Yield: 3 cups.
Mix ingredients together and let ... pastry. Pour in cherry mixture. Place crust on top ... seal edges. Bake at 400 degrees for 40-50 minutes.
Cut thin slice from top of cherry tomatoes. Scoop out center of ... tomato with 1 teaspoon filling. Yield: 22 tomatoes; 10 mg. sodium per tomato.
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