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Results 61 - 70 of 290 for cheese dip without peppers
Cook garlic in medium saucepan ... processor. Add goat cheese and well blend. Mix in ... Season with salt, pepper and cayenne. (Can be made 3 days ahead. Cover and refrigerate.)
Beat cream cheese until fluffy. Stir in remaining ingredients. Serve with vegetables.
Drain the pineapple, reserving 1 ... combine pineapple, cream cheese, water chestnuts, chives, salt, pepper and pecans. Stir in reserved ... About 3 1/2 cups.
Crumble the sausage and brown ... the soup and cheese, and heat over a ... salsa and jalapeno peppers. For a mild dip, you may want to ... warm with tortilla chips.
Split cream cheese in 1/2 length ways. Lay ... Monterey Jack cheese split the same way. Bake at 350 degrees for 20 to 30 minutes. Serve with tostitos.
Melt Velveeta with mushroom soup. ... and hamburger. Combine cheese/soup/with sausage and hamburger. Add mushrooms and chopped peppers. Dip with King Size Fritos. Serve in crock pot to keep warm.
Melt cheese; add rest of ingredients. Serve hot with tostido chips.
68. CREAM CHEESE DIP
Soften cream cheese and mix all ingredients. For ... Put in refrigerator until firm. Roll in parsley and pecans. Serve with crackers or chips.
Beat sour cream, cream cheese, goat cheese, dill, sage, basil, thyme, pepper, and garlic until smooth ... sour cream based dip. Make it up to ... beans or celery sticks.
Combine butter, pecans and salt. ... Mix together cream cheese and milk. Add remaining ingredients ... for 15-20 minutes. Serve with crackers.
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