Results 61 - 70 of 402 for candied fruit cookies

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Cream butter, sugar and eggs. Mix other ingredients and drop from spoon onto cookie sheet. Bake at 350°F for 30 minutes.

Preheat oven to 375°F. Beat butter, sugars, and vanilla until creamy. Add eggs one at a time. Gradually beat in flour. Stir in ...

Add milk gradually to peanut ... 8 or the cookies. Top with remaining cookies, ... feet and halved fruit slices as the head. Use ... softened. Makes 8 sandwiches.

Mix shortening, sugar and eggs until creamy. Blend in dry ingredients alternately with buttermilk. Stir in nuts, cherries and dates. ...

Put it in a big bowl.



Preheat the oven to 375 ... ice cream. Add nuts, candy and fruit. Cut individual slices and eat. Serves 8 to 10. Everyone can help make this pie.

Mix and bake at 375 degrees for 8 to 10 minutes.

Turn oven to 375 degrees. ... use to flatten cookies. Decorate cookies as desired with candies, fruits, or chocolate, butterscotch, or ... 12 to 14 cookies.

Heat the oven to 300 ... whipping. Continue whipping until the whites will form stiff peaks and appear dry. Fold in selected chips, nuts or fruits.

Cream the butter and sugar. Add the beaten eggs, fruit, nuts, and boiling water ... Bake until set--not brown. Makes about 20 dozen small cookies.

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