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Results 61 - 70 of 189 for campbells chicken rice soup
61. MEATLOAF
Drain chicken soup. Fold ground beef, crackers, egg, and soup together. Put in oven at 350 degrees for 1 hour.
Mix soup, rice and water and pour into ... baking pan. Place chicken legs on top of rice ... degrees for 1/2 hour then 350 degrees for 1 hour more.
Put above ingredients into baking casserole. Put one chicken, cut into pieces, salted, ... cream of chicken soup plus one can of water. ... until liquid is absorbed.
Melt butter in bottom of large casserole. Pour rice over butter. Arrange chicken over rice. Pour soup and water over all. If ... degrees for 1 hour.
65. CHICKEN BAKE
Soak uncooked rice (not Minute Rice) in enough ... rectangular pan. Mix soups and milk together; spoon half ... over rice. Lay chicken on top and put rest ... hours at 325 degrees.
In skillet, brown chicken and mushrooms in butter. Stir in soup, water, parsley, 1/4 teaspoon ... Stir in uncooked rice. Simmer 10 minutes more ... Stir often. 4 servings.
In 1 1/2 quart casserole, ... add evaporated milk, soup, rice and pimiento; mix well. Bake ... 30 to 35 minutes. Garnish with paprika and serve.
Brown chicken with butter in skillet. Add ... browned. Stir. Add soup, water, parsley, salt and ... boil. Stir in rice, cover and simmer for ... is absorbed. 4 servings.
Spray 10 inch skillet with ... 1 minute. Add chicken, garlic powder and ginger. ... stirring often. Add soup, water, soy sauce and ... often. Serve over rice. Sprinkle with peanuts. Garnish ... if desired. Serves 4.
Preheat oven to 350 degrees. ... and onions. Add soup, water and rice to ground beef and mix ... and continue baking for 15 minutes. Serves 8.
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