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Results 61 - 70 of 134 for cake old time
Preheat oven to 350 degrees. Grease and flour a 9x13-inch baking pan. Beat eggs, sugar, and vanilla until sugar is dissolved. Combine ...
Work the butter and sugar well together, then stir in the cream, then alternate the flour and eggs until all the ingredients are in, and ...
Crumb butter, flour and sugar; add eggs, vanilla, milk and sour cream. Take yeast and mix with warm milk and 2 teaspoons sugar, add yeast ...
Cream butter and sugar. Add eggs, vanilla, and chocolate. Sift together and add dry ingredients. Beat together while adding ice water. Pour ...
Cream shortening, sugar, eggs and vanilla until light and fluffy. Blend in cooled chocolate. Sift together flour, soda and salt. Add this ...
Preheat oven to 325°F. Cream ... one at a time, mixing well after each ... cookie sheet in preheated oven for 15 minutes. Makes 4 dozen tea cakes.
Cream butter and sugar. Add eggs, one at a time, mixing well after each ... in oven at 325 degrees for 15 minutes. Yield: Approximately 4 dozen.
Mix together first 4 ingredients, then add the next 2 ingredients sifted together. Mix, add last 4 ingredients and mix together well. Bake ...
Cream together: Sift together: Mix well for 10-15 minutes. Bake in cold oven at 350 degrees for 1 hour and 20 minutes.
Cream butter and sugar until creamy. Add eggs and mix well. Add flour, salt, and flavor and mix well. Roll on floured surface and cut out ...
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