Results 61 - 70 of 73 for cabbage vegetable soup

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Boil chicken in about 1 ... and all the vegetables. Add salt and pepper ... cup of the soup in the paste and pour ... about another 15 minutes.

Put shin-bone meat, onions, celery ... tender. Add the vegetables and continue cooking. Separate the ... meat back to soup. Add more liquid to ... Serve with dark bread.

Cut vegetables to bite size and put ... skillet and add to vegetables. Cook on low for 1 hour or until vegetables are done. Add more water as needed.

Mix juice, bouillon, water, cabbage and onion in pot; simmer 30 minutes. Add frozen vegetables and sweetener and simmer another ... be substituted for frozen.

Slice onion, potato, carrot and cabbage; set aside. In skillet, ... sauteed onion and vegetables, salt, thyme and pepper. ... Makes serving of 6.



Preheat oven to 350°F. In ... casserole dish, place cabbage, then onion, then apple. ... the top of vegetables. In a separate bowl, combine soups, milk and water. Pour ... and bake one hour.

Cook vegetables in salt water until crunchy. ... pepper, 1/2 the soup, 1/2 of the cheese. ... may be used). Bake at 350 degrees for 45 minutes.

In small bowl, stir together celery soup, water, mustard, caraway seeds ... outer leaves from cabbage. In center of foil, ... over meat and vegetables. Repeat layering with other ... bowl. Makes 4 servings.

Place corned beef in a ... carrots, onions and cabbage evenly around and over meat. ... over meat and vegetables. Cover and simmer for ... serving. Makes 6-8 servings.

This meat and cabbage recipe is an old German ... Hint: Double your soup, celery, sugar and parsley. ... have a delicious vegetable soup. This is a good ... or bake in oven.

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