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Results 61 - 70 of 1,360 for cabbage soups
In large saucepan, brown beef, celery and onions. Add remaining ingredients and cook over medium heat 20 minutes. Reduce heat to low and ...
I use Budapest's Best sweet ... eaten like a soup, or thicker like stew. ... canned stewed tomatoes. This recipe makes about 10 (16 oz.) servings.
Brown pork in butter. Add remaining ingredients except sour cream. Cover; cook over low heat 30 minutes; stir often. Serve with spoonsful ...
Put above ingredients together and ... for about 1/2 hour (check cabbage, it must remain firm, but cooked). Add salt if necessary at this point.
65. CABBAGE SOUP
Dice and cut up all vegetables. Add water to cover. Boil all ingredients together 10 minutes. Simmer until vegetables are done. Season with ...
Mix ingredients in medium bowl. Form into meatballs. Set aside. Place all ingredients, including meatballs, into a large pot. Bring to boil ...
Brown pork in butter. Add remaining ingredients, except sour cream. Cook over low heat, covered, 30 minutes, stir often. Serve with ...
Chop and dice all vegetables. Combine all ingredients in a large pot. Cover completely with water, cook 2 1/2 hours over low heat. Low ...
69. CABBAGE SOUP
Cut vegetables into medium size pieces and cover barely with water. Simmer, covered, 2 1/2 to 3 hours. Serve.
In a large pot, place broth, chopped cabbage, onions, peppers, celery and ... chopped tomatoes and juice. Add more water if needed. Serves 4-6.
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