| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 318 for cabbage slaw
61. RED CABBAGE SLAW
In a large bowl combine cabbage, carrots, peppers and celery ... three ingredients. Before serving, toss dressing in the salad. Yields 6 servings.
Shred cabbage and put in bowl. Trim ends ... and slice and add to cabbage. Fold in the yogurt, salt and sugar. Garnish with parsley. Serves 4.
Toss cabbage and onion in large bowl; cover ... Before serving add and mix remaining ingredients to vegetables. Makes 3 cups. 1/2 cup 63 calories.
In a small bowl, gently ... to serve, toss cabbage and green pepper lightly with ... sticks, butter, milk and ice cream for dessert. Serves 6.
Combine shredded cabbage and sliced green onion; chill. ... chill. Toss the seasoned mayonnaise lightly with cabbage mixture. Makes 10 servings.
66. HOT CABBAGE SLAW
Cook cabbage until tender. Remove from stove. Mix other ingredients and pour over the cabbage.
Shred 3 cups cabbage paper thin, using knife or ... Thinly slice 2 cucumbers, sprinkle with salt, let stand 30 minutes. Drain and add slaw dressing.
68. HOT CABBAGE SLAW
Shred cabbage, chop onion and bell ... vinegar together. Pour over cabbage and stir once. Place in refrigerator and stir once more before serving.
Boil together until thick. Shred cabbage, celery, peppers, and onion ... family. Pour dressing over as needed. Dressing will keep for 3 weeks.
70. RED CABBAGE SLAW
Shred cabbage, add to boiling water, ... remaining ingredients to cabbage and toss and mix well. Chill 30 minutes before serving. Makes 6-8 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables