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Results 61 - 70 of 126 for burnt
Stir and cook one cupful of brown sugar over a quick fire until it becomes rich, dark brown caramel; add half a cupful of cold water and ...
62. BURNT SUGAR CAKE
Have all ingredients at room temperature. Heat 1/2 cup sugar slowly in small saucepan, stirring constantly. When sugar is melted and begins ...
Dissolve baking soda in hot water. NOTE if using sweet milk, you DO NOT use the baking soda or hot water. Mix remaining ingredients. Bake ...
In large bowl, mix together yeast, sugar and water until yeast is wet. Let stand until it rises. Melt butter in microwave then mix with ...
65. BURNT SUGAR CAKE
Prepare burnt sugar syrup. Place 1/2 cup ... heaping teaspoon vanilla flavoring. Beat until creamy and spread on cake, between layers, top and sides.
66. BURNT CREAM
TOPPING: Combine sugars. Preheat oven to 350 degrees. Heat cream over low heat until bubbles form around edge of pan. Beat egg yolks and ...
67. BURNT SUGAR CAKE
Burn 1 1/2 cups sugar ... teaspoons baking powder, 1 teaspoon vanilla and add enough burnt sugar liquid to make desired amber color. Bake until done.
68. BURNT SUGAR CAKE
Cream shortening and sugar. Add eggs, beating well. Sift flour, baking powder and salt. Add to creamed mixture alternately with combined ...
69. BURNT CREAM
Preheat oven to 350 degrees. Heat cream over low heat until bubbles form around edge of pan. Beat egg yolks and sugar together until thick, ...
70. "BURNT" PEANUTS
Cook together in 2 quart saucepan, add few drops for pink and more for red peanuts. Cook 15-20 minutes or until sugar crystalizes. Spread ...
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