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Results 61 - 70 of 108 for brown potato cakes
Sift together flour, baking powder, ... combine softened butter, brown sugar and egg yolks. Cream ... floured 10 inch Bundt pan or 9 inch tube pan.
62. POTATO CAKE
Cream sugar and butter. Add ... nuts. Pour into well greased Bundt pan and bake at 300 degrees for 1 hour and 15 minutes until cake tests done.
63. CARROT PUDDING
Mix together. Put in container with lid. Steam in slow boiling water three hours.
Put yeast in 1/2 cup ... spread in shallow pans. Let rise again and put on brown sugar, butter and cinnamon. Bake 20 to 25 minutes at 375 degrees.
Dissolve yeast in water. Stir ... 2-inches apart. Sprinkle brown sugar and cinnamon evenly over ... minutes or until brown and bubbly. Serve warm.
66. RUM CAKE
Melt butter, add flour, sugar and dry ingredients and eggs. Stir in sweet potatoes, pineapple, flavorings and pecans. Can be mixed and ...
Cook potato in the boiling water about ... with butter. Combine brown sugar and cinnamon; sprinkle on ... to 25 minutes or until done. Makes 2.
1. Combine the yeast with ... mixture. Beat the potato-yeast mixture with an electric ... rises, combine the brown sugar with the cinnamon in ... minutes. Cool the cakes slightly or may drizzle powdered ... them from the oven.
Mix the above together. In ... index finger. Sprinkle brown sugar-cinnamon mixture over the dough. ... about 20-25 minutes in a 400 degree oven.
In large bowl, dissolve yeast ... finger tip. Put brown sugar in pockets the drizzle ... to 20 minutes or until golden brown. Serve hot or cold.
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