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Results 61 - 70 of 137 for bread pudding old fashioned
Soak bread in milk in greased baking ... of hot water. Bake at 350 degrees for 45-50 minutes or until knife inserted in center comes out clean.
Beat well together the first 8 ingredients, then mix bread crumbs, fruit and nuts together ... cream, or ice cream, or fresh fruit or applesauce.
Slice raisin bread into 3/4 inch thick pieces; ... degrees for about 50 minutes or until custard is set. Serve warm or cold. Makes 4-6 servings.
Preheat oven to 350 degrees. ... dish. Cut raisin bread into quarters. Put one layer ... bake until puffed and lightly brown, about 30 minutes.
Break up loaf of bread into small pieces. Put in ... and milk. Spread evenly in prepared dish. Bake at 325 degrees for 50 minutes until golden.
Preheat oven to 350 degrees. ... dish. Cut raisin bread into quarters. Put one layer ... bake until puffed and lightly brown, about 30 minutes.
Combine milk, eggs, sugar, cinnamon ... beater. Stir in bread cubes and raisins. Dot with ... set in center. Let stand 5 minutes before serving.
Mix ingredients together in large ... pieces of white bread into the mixture or enough ... has browned and formed a crust on top of the pudding.
Combine milk, eggs and sugar ... water and simmer until thick. Remove from heat and add lemon juice and butter. Mix well. Serve warm over pudding.
Heat milk to scalding bubbles ... pan. Pour over bread cubes. Cool. Add remaining ingredients. ... 50 minutes. Serves 6. Serve warm with cream.
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