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Results 61 - 70 of 161 for block paraffin wax
Mix sugar, condensed milk, nuts, ... Melt chocolate and paraffin in a double boiler. Using ... paper. Spoon chocolate into holes left by toothpicks.
Cream together first 3 ingredients. ... chocolate chips and wax in double boiler. Roll mixture ... waxed paper to set up. Store in refrigerator.
Mix sugar, condensed milk, vanilla, ... Melt ... paraffin. Dip chilled balls in chocolate and paraffin mixture and place on wax paper to dry and cool.
Mix together first 7 ingredients ... chocolate chips and wax in double boiler. Dip each ... balls. (This takes about 1 1/2 hours to complete.)
65. MOUNDS CANDY
Mix all ingredients, except chocolate and wax. Press into pan or ... Using a toothpick, dip pieces into chocolate mixture and place on wax paper.
Mix together and form into balls and place on wax paper. Melt in double boiler ... Dip peanut butter balls in chocolate and return to wax paper.
67. BON BON
Mix ingredients well. Roll into 1 inch balls. Place on wax paper. Put toothpicks in top ... in refrigerator for 1 or 2 hours. Makes 9 1/2 dozen.
Sift confectioners' sugar, mix well ... chocolate chips and wax over hot water. Dip balls ... look. They can be kept in freezer or refrigerator.
69. MOUNDS CANDY
Mix butter, sugar, coconut, milk, ... Melt chocolate chips and wax over a double boiler. Dip mounds in chocolate. Place on waxed paper to cool.
Mix all ingredients in large ... chocolate chips and paraffin until thoroughly blended. Take peanut ... chocolate. Set on wax paper and refrigerate until chocolate hardens.
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