Results 61 - 70 of 176 for black cherry pie

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Prepare cake mix according to ... cold water and cherry liqueur. With tines of fork, ... ring with cherry pie filling. (You might have some ... and cherries. Keep refrigerated.

Combine cake mix, 1 can pie filling, oil and eggs. Beat ... cake is completely cool, pour the other can of pie filling around on top of the cake.

Bake cake in torte pan ... Cool and put cherry pie filling in torte or between ... of Cool Whip or whipped cream. Easy and beautiful to serve.

Sprinkle marshmallows in Pam sprayed ... over marshmallows. Spoon pie filling on top. Bake at ... Frost with whipped topping. Store in fridge.

Line muffin pans with 2 ... with dollop of cherry pie filling just before serving. Refrigerate ... vanilla extract; stir until sugar is dissolved.



Prepare and bake cake mix ... cake. Spread with pie filling. Place remaining layer on ... with cherries and chocolate curls. Yield: 16 servings.

Combine crumbs and butter; press ... 300°F for 55 minutes or until center is set. Cool; chill. Slice and serve with cherry filling over top.

Combine all ingredients. Mix at ... over low heat until smooth. Pour hot frosting over warm cake. Garnish with whip cream and Maraschino cherry.

Prepare cake mix according to ... whipped topping and top with 1/3 of cherry pie filling. Repeat process with second and third layers. Chill well.

Crumble brownies. Layer pudding first, then brownie crumbs, pie filling and whipped topping. Garnish with a few brownie crumbs.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index