Beef Tenderized Round Steak - Recipes - Page 7

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 61 - 70 of 113 for beef tenderized round steak

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

61. BEEF STEAK POTATO SCALLOP

Heat oven to 350 degrees. ... until onions is tender. Pour into ungreased 2 ... paprika. Bake uncovered 30 minutes or until potatoes are tender.

62. BEEF STEAK-POTATO SCALLOP

Heat oven to 350 degrees. ... until onion is tender. Pour into ungreased 2 ... 30 minutes longer or until potatoes are tender. 4 to 6 servings.

63. BEEF ORIENTAL

Slice meat into thin strips. ... butter until just tender, push to one side. ... until thickened. Serve over cooked rice with additional soy sauce.

64. SPICY BEEF STEW

Trim separable fat from meat. ... and onion is tender. Drain off fat. Stir ... until bubbly; cook and stir for 2 minutes more. Makes 4 servings.

65. BEEF BURGUNDY

Cut steak in thin strips or stew ... and onions are tender. Watch closely so onions ... meat is tender and sauce is thick. Serve over noodles.

66. BEEF STEAK-POTATO SCALLOP

Preheat oven to 350 degrees. ... until onion is tender. Pour into ungreased 2-quart ... uncovered about 30 minutes longer or until potatoes are tender.

67. CONNECTICUT BEEF SUPPER

Season meat with salt and ... and onions rather tender. (If you use oil ... about an hour. Round steak will take about 15 minutes. ... servings. Great company dish!

68. BEEF STROGANOFF

Combine flour and seasonings and ... Saute until partially tender. Add stock, wine, Worcestershire ... Serve with noodles. Garnish with parsley.

69. BEEF STEAK POTATO SCALLOP

Heat oven to 350 degrees. ... until onion is tender. Pour into ungreased 2 ... 30 minutes longer or until potatoes are tender. Serves about 4.

70. BEEF STEAK AND POTATO SCALLOP

Heat oven to 350 degrees. ... until onion is tender. Pour into ungreased 2 ... about 30 minutes longer or until potatoes are tender. Serves 4-6.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables