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Results 61 - 70 of 800 for beef rolls
Mix the first 9 ingredients ... on top and roll up like a jelly roll. ... Serve with cream of celery soup or mushroom soup or your own brown gravy.
Mix water, oil, honey and ... flour until smooth. Roll out until 3/4- inch thick. ... Let rise 10 minutes. Bake at 425 degrees for 15 minutes.
Sprinkle steaks with salt and ... stuffing on steaks, roll like a jelly roll, tie ... fitting lid. Brown beef rolls on all sides. Remove rolls ... added as liquid cooks.
64. DRIED BEEF ROLLS
Mix together all ingredients except dried beef. Spread mixture on dried beef slices. Roll up and chill rolls.
Spread dough on greased cookie sheet. Put ingredients down center of dough. Bring sides over filling and seal the edges and ends. Bake at ...
Mix well. Let stand for ... minutes. Makes 4 rolls place n cookie sheets and ... for 4 1/2 hours, turn and bake 4 1/2 hours more. Cool and wrap.
Pound steak with mallet to ... salt and pepper. Roll steak fillets in jelly roll ... oil. Remove meat rolls and set aside. Could be ... with your favorite pasta.
Remove 10 outer leaves of ... over and place rolls, seam side down in ... Boil 1 minute. Pour over cabbage rolls. Yield 10 rolls (4-5 servings).
69. BEEF ROLLS
Prepare stuffing. Pound steak to ... center of each. Roll up and secure with toothpicks. ... boil. Pour over rolls. Cover. Bake 30 minutes at 375 degrees.
Brown ground beef and drain. Slice and saute ... relishes and catsup. Roll out crescent rolls (leave in rectangle form) and ... roll is lightly brown.
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