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HAMBURGER ON CRESCENT ROLL | |
1 lb. ground beef Small onion 1 tbsp. hamburger relish 1 tbsp. hot dog relish 1/2 c. catsup 1 can crescent rolls Brown ground beef and drain. Slice and saute onion. Stir together meat, onion, relishes and catsup. Roll out crescent rolls (leave in rectangle form) and spread above mixture on top. Bake at 375 degrees until crescent roll is lightly brown. |
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