Results 61 - 70 of 78 for bay salmon

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Melt the butter in a baking dish. Arrange the salmon in it and sprinkle with ... onion slices and bay leaf. Bake in a 375 ... basting frequently. Serves 4-6.

Rinse, dry, and check salmon for bones. Oil a piece ... it. Mix sauce ingredients and spread on salmon. Bake at 325 degrees for 15 to 20 minutes.

Add fresh salmon to the court bouillon and ... Combine all ingredients in a saucepan and bring to boil. Reduce heat and simmer for 30 minutes.

Combine all ingredients, mixing with ... Brown both sides in small amounts of oil in preheated skillet. Try substituting crab or tuna for salmon.

Slice onions in medium rings. In pot brown onions in sugar on low fire for about 1/2 hour, stirring often. When golden brown, add all other ...



Peel potatoes, carrot and onion. Partially freshen the salt fish in cold water. Butter a baking dish. Put layers of sliced potatoes, sliced ...

Cook onion and celery in butter until tender. Mix remaining ingredients in large bowl and add onion and celery. Pour into greased loaf pan. ...

Stir crust ingredients together. Reserve 1/2 cup. Press remainder into 9-inch pie dish. Bake 10 minutes at 350 degrees. Remove from oven ...

Melt butter, saute onions, stir ... milk and cheese, salmon or clams. Warm (do not boil as milk a will curdle), sprinkle with paprika and serve.

Combine the onions, lemon slices, brown sugar, raisins, bay leaf, fish, salt and water ... smooth. Pour over the fish. Serve warm or cold. Serves 6.

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