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barbecue beef ribs
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barbecue beef ribs
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61.
BARBECUED SHORT RIBS
Brown meat in shortening in ... until tender. TIP:
Ribs
may be covered and baked ... cook all day in crock pot or simmer in electric frying pan.)
Ingredients: 12 (catsup .. mustard .. pieces .. salt .. sauce .. thyme ...)
62.
BARBECUED RIBS
Place
ribs
in casserole. Mix all other ... minutes. Pour over
ribs
and cover. Bake at 350 degrees 2 hours or until tender. Baste occasionally.
Ingredients: 12 (catsup .. juice .. mustard .. salt .. sauce .. shortribs ...)
63.
BARBECUE BEEF
Mix all ingredients and pour over meat. Bake at 350 degrees for approximately 3 hours, adjusting for ovens, or until fork tender.
Ingredients: 9 (ketchup .. ribs .. salt .. sugar .. tabasco ...)
64.
BARBECUED RIBS
Rub
ribs
with cut garlic. Place in ... melted butter. Add remaining ingredients, cover and simmer 1 hour. Pour sauce over
ribs
and roast 45 minutes.
Ingredients: 14 (celery .. cubes .. garlic .. ketchup .. mustard ...)
65.
BARBECUE BERRY SHORT RIBS
Heat
ribs
in oil (few at a ... Dutch oven and bake at 350 degrees for 2 1/2 hours, stirring occasionally. Skim fat off sauce. Yield: 8 servings.
Ingredients: 11 (catsup .. cloves .. oil .. onions .. pieces .. salt ...)
66.
OVEN BARBECUED BABY BACK RIBS
Wipe
ribs
with damp paper toweling. Place ... minutes. Stir in
beef
broth, lemon juice, chili sauce ... occasionally with the sauce. Serves 4.
Ingredients: 9 (broth .. flour .. juice .. mustard .. ribs .. sauce ...)
67.
BARBECUE SHORT RIBS
Melt fat into heavy skillet. Brown the short
ribs
with the onions in the ... substituted for the short
ribs
to make Braised
Beef
in
barbecue
sauce.
Ingredients: 11 (celery .. fat .. mustard .. pieces .. sauce .. sugar ...)
68.
SHORT RIBS BARBECUE STYLE
Cut
beef
into serving size pieces and ... fat. Brown short
ribs
on all sides in oil ... 1/2 to 2 hours or until meat is tender. Makes 4 servings.
Ingredients: 9 (mustard .. oil .. onion .. ribs .. salt .. special ...)
69.
NEW ORLEANS BARBECUE RIBS
Combine all ingredients except
ribs
. Cut
ribs
into serving ... occasionally with sauce, turn from time to time until browned. Refrigerate leftover sauce.
Ingredients: 13 (catsup .. honey .. jelly .. mustard .. person .. sauce ...)
70.
STOVE TOP BARBEQUE RIBS
Brown
ribs
adding onion and garlic after ... is all browned, pour off drippings and add following ingredients to
ribs
. Cover and simmer 3 hours.
Ingredients: 12 (catsup .. celery .. garlic .. mustard .. oil .. salt ...)
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