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Results 61 - 70 of 459 for bar-b-que sauce
Put all ingredients in 2 ... Add sausage to sauce. Simmer about 30 minutes ... meat. Other meat can be used such as chicken, ribs or pork chops.
62. BAR B QUE SAUCE
Blend salt, pepper, paprika and ... water. Heat to boiling. Remove from heat. Add vinegar, Worcestershire Sauce, and butter. Makes 2 1/2 cups.
Combine all of the ingredients in a sauce pan, bring to boil and simmer until well blended, 1/2 hour or more.
Saute onions and garlic in butter until tender. Add the remaining ingredients for sauce and simmer for 10 minutes.
Combine all ingredients and cook ... first and then add sauce. Keep at low heat because this mixture will burn easily under direct heat or flame.
Mix all ingredients into large boiler. Heat over medium heat, stir well. Bring to a simmer. Do not boil.
In saucepan mix: Simmer for ... pour the Worcestershire sauce and vinegar into catsup bottle ... also more brown may be added according to taste).
68. BAR-B-QUE SAUCE
Cook the above until tender. ... minutes. Make a beef roast in oven; when almost done, add the sauce and shred the meat with 2 forks. Serve on buns.
Cook onion in Wesson oil until transparent. Simmer 15 minutes. Enough sauce for 2 chickens.
70. BAR B QUE SAUCE
Combine all ingredients in medium sized sauce pan. Bring to a boil ... heat, simmer 10 minutes. Remove from heat. Cool. Excellent for chicken.
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