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Results 61 - 70 of 130 for banana pudding crushed pineapple
In a deep bowl, layer bananas, vanilla wafers, vanilla pudding, bananas, and one can crushed pineapple; sprinkle coconut, layer of ... Top with colored marshmallows.
To reserved pineapple liquid, add enough water to ... Brand liquid. Add pudding mix; beat well. Add pineapple. ... the chocolate wafers, bananas and pudding. Repeat layering twice, ... as desired. Refrigerate leftovers.
Mix cake mix according to ... Drain juice off crushed pineapple and mix with 3 tablespoons ... vanilla wafers. Mix pudding according to package directions and ... of wafers. Slice bananas, layered, on top of ... each serving if desired.
Mix cake according to directions ... pan. Bring the crushed pineapple and sugar to a boil. ... while. Mix the pudding according to package directions. Mix ... over cake. Slice bananas on cake. Spread Cool Whip ... cherries and coconut. Refrigerate.
Mix cake according to directions, adding 1 pudding mix plus 1/2 cup extra ... is baking boil pineapple and 2 cups sugar for ... cake. Slice 4 bananas over this, then add Cool ... cherries. Keep in refrigerator.
Add enough water to pineapple juice to make 1 1/2 ... and liquid. Add pudding mix, beat well. Add pineapple, ... with wafers and bananas. Repeat layers ending with pudding.
Mix graham cracker crumbs with ... layer of prepared pudding. Add a layer of sliced bananas. Add a layer of well drained crushed pineapple. Add a layer of ... to 2 weeks. Scrumptious!
To reserved pineapple liquid, add enough water to ... and liquid. Add pudding mix; beat well. Add pineapple. ... the chocolate wafers, bananas and pudding. Repeat layering twice, ... hours or until set.
Mix cake according to directions ... a boil the crushed pineapple and sugar. When cake is ... little while. Mix pudding according to package directions and ... cake. Next slice bananas on cake and spread Cool ... cherries and coconut. Refrigerate.
Line 9x13 inch pan with ... not bake. Slice bananas onto crust. Blend cream cheese ... milk and vanilla pudding and blend until thickened. Pour mixture over bananas. Spread pineapple on top, then whip cream. Sprinkle crushed nuts and cherries on top. Refrigerate.
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