Baked Egg Custard - Recipes - Page 7

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Results 61 - 70 of 194 for baked egg custard

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61. BAKED CARAMEL CUSTARD

Caramel must be done first. ... will not evaporate. Bake at 350 degrees for 45 ... 1 hour until custard tests done by inserting tip ... some caramel over them.

62. NO BAKE CUSTARD CHERRY CHEESECAKE

To make crust, mix graham ... boiler top, the eggs, 1/4 cup sugar, milk ... into the hot custard. Cool. Puree the cottage ... filling over top. Chill.

63. BAKED CUSTARD

Beat 3 eggs well. Add sugar, salt and ... baking or individual custard cups. Place dish or cups ... degree oven and bake until knife inserted in center comes out clean.

64. BAKED CARAMEL CUSTARD

Preheat oven to 350 degrees. ... with electric mixer egg yolks, 1/2 cup sugar, vanilla ... sugar into 6 custard cups and let cool for ... around custard cups. Bake 1 hour or until knife ... custard comes out clean.

65. INDIVIDUAL BAKED STRAWBERRY CUSTARDS

In medium mixing bowl lightly beat eggs. Stir in milk, sugar ... Place 6 ounce custard cups in 13x9x2 inch baking ... to 1 inch. Bake at 325 degrees for 50 ... remaining strawberries. Serves 6.

66. SUGAR FREE BAKED CUSTARD

Combine ingredients and put in ... inch of water in bottom. Bake at 350 degrees for 45 minutes. Makes 4 cups. May be used for breakfast or lunch.

67. NO BAKE CUSTARD PIE

A creamy, pudding-line filling added to a fully baked pie shell makes this recipe ... of it into egg yolks, stirring well. Return egg ... meringue topping and bake until meringue is light brown. Cool to room temperature before serving.

68. BAKED BANANA CUSTARD

Remove threads from bananas and ... bread crumbs. Beat eggs, add rest of sugar ... grate of nutmeg. Bake in moderate oven until custard is cooked.

69. BAKED CUSTARD

Preheat oven to 300 degrees. Beat eggs slightly. Add the milk, sugar ... or 6 individual custard cups. Sprinkle the top lightly ... water in it. Bake at 300 degrees for 1 ... custard comes out clean.

70. FINNISH BAKED ALMOND APPLES

Peel and core apples. Chop ... mixture. Lightly beat eggs with remaining sugar. Dip apples ... tender. Serve with custard sauce and jam. 4 servings.

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