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Results 61 - 70 of 113 for bacon cabbage potato
61. FRIED CABBAGE
Core cabbage, cut and then slice. Cut up bacon and fry until crisp. Add ... are done, and cabbage browned. If dry, add about 1/2 cup of water.
Heat 1 inch water to ... inch pieces. Cook bacon in 10-inch skillet until crisp; ... Stir in shredded cabbage. Crumble bacon; stir bacon, ... about 1/2 cup each.
Cut bacon into 1/2 inch pieces, place ... Cover and cook over high flame until steam escapes, then turn to simmer and cook 15 minutes. Serves 4.
64. CRAB SOUP
Remove claws from crab with ... 2 quarts water, bacon, crabs, onion, celery, parsley, ... mustard, barley and cabbage for 2 hours. Add 1 ... Serves 6 to 8.
Chop cabbage and cook in boiling water. Chop bacon and fry until crisp. Make ... preheated oven 350 degrees until bubbly and potatoes begin to brown.
66. GREEN MINESTRONE
In a large kettle combine ... in peas and cabbage and cook uncovered for 4-5 ... jar to keep pesto from darkening. Refrigerate for up to a week.
Boil enough water to cover cabbage. Add cabbage and cook 1 minute. Drain. Cook bacon until rendered of fat. Add ... little fresh dill. Serves eight.
Cut up bacon into small pieces and fry ... aside. Cut up cabbage and rinse well; add to ... corned beef is done. Serve over rice or with cornbread.
Place water in large kettle. Bring to boil. Add meat, salt, pepper and onion, leek, garlic that has been sauteed in oil. Add crushed ...
70. HUNTER STEW
Brown meat in hot bacon fat in Dutch oven. Add ... to taste, and simmer for 1 hour covered. Add bay leaf, carrots, then simmer 30 minutes more.
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