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Results 61 - 70 of 479 for artichoke parmesan dip
Serves 6 to 8 Chop artichoke hearts fine in processor. Add ... degrees for 15 to 20 minutes or until bubbly. Serve with bread sticks or chips.
Mix mayonnaise and cheese. Pour over artichokes in baking casserole. Sprinkle with paprika and bake 350 degrees for 10 minutes. Serve with crackers.
Melt butter in a large ... Stir in spinach, artichokes, cream cheese, sour cream, ... cheese, 3/4 cup Parmesan cheese, TABASCO Pepper Sauce and ... crackers. Makes 4 cups.
Cream cheeses, mayonnaise and seasonings. Add artichokes and lobster. Bake 30 minutes at 350°F. Serve with tortilla chips or crusty bread.
Chop artichoke hearts. Combine other ingredients and ... Place in small greased casserole and heat at 350 for 20 minutes. Serve with crackers.
Preheat oven to 350°F. Drain ... tablespoon liquid from artichokes. Chop artichokes coarsely. Mix all together. Bake in preheated oven for 20 minutes.
Combine artichoke hearts, mayo, crab meat, cheese ... not have a turn table. Sprinkle with parsley and paprika. Serve immediately with crackers.
68. ARTICHOKE DIP
Cream the mayonnaise, sour cream ... cheese. Add the artichoke hearts and the Parmesan cheese. Heat in 350 degree ... bubbly. Serve with crackers.
Heat oven to 350 degrees. Chop artichoke hearts into small pieces. Add mayonnaise and Parmesan cheese. Mix all together. Place ... with Plain Melba Rounds.
70. ARTICHOKE DIP
Drain artichokes. Cut up or mash ... and heat at 350°F until bubbly. Do NOT cook. Can be heated in microwave. Great on Triscuits crackers.
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