Results 61 - 70 of 3,840 for apple pie

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28% calorie reduction from traditional ... than inverted 9-inch pie plate. Ease pastry into plate. ... salt. Sprinkle over apples in large bowl and toss ... 24 packets Equal® sweetener. Equal

Take the prepared apples, peaches, and raisins with ... mixture in the pie crust. Cover pie in your ... let stand for 30 minutes before serving.

Great served warm with a ... 350°F. Place bottom pie crust in pie tin and ... minutes or until top crust is light brown. . Williams (Queen of Quick)

Beat cream cheese and juice with your electric mixer until fluffy. Beat in brown sugar and spice. Stir in apple and pecans. Serve with crackers.

Put the flour, salt and ... Peel and slice apples thin, place into saucepan, add ... fit into 9-inch pie pan. Place bottom crust in ... crust is golden brown.



Preheat oven to 450°F (or ... and lightly brown apples. Add a sprinkling of ... pan inside an iron Dutch oven over campfire and bake until done.

Preheat oven to 375°F. Spoon filling into 9-inch pie shell. In a small brown ... at 375°F for 35 minutes or until browned. Add whipped cream.

Drain prunes, remove pits, cut ... Place layers of apples and prunes alternately in greased deep-dish pie pan. Combine prune juice, water, ... Serves 4 or 5.

Slice apples to make 5 cups. Sprinkle ... coarse crumbs. Bake in 400 degree oven for 45-50 minutes. Serve warm with cheese slices or ice cream.

Wash, peel, core and slice apples. Place apples in soaking ... Place 2 pints pie filling into a 9 inch ... baking sheet 40 minutes at 425 degrees.

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