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Results 61 - 70 of 98 for angel food cake icing
61. GREEN ANGEL
Prepare cake mix as directed on package, ... thickened; blend in Cool Whip. NOTE: Substitute different colors and flavors Jello for different holidays.
Sift 1/3 cup cocoa with flour from cake mix. Prepare cake according to ... to make the icing and spreading consistency and use to ice cooled cake.
Mix 1 tablespoon instant coffee with cake mix. Bake in tube pan, following box directions. Cool thoroughly.
Remove from pan and slice ... on all layers. Ice top and sides with bakers icing, below. Ice cake with bakers icing or whipped ... a basic cake icing.
Cut cake into slices and arrange 1/2 ... cherries. Place on top rest of cake slices, creamed mixture and the 2nd can of cherries. Chill 4 hours.
66. ANGEL FOOD CAKE
Measure sifted flour, add the ... 40 minutes. Cool cake upside down in pan on ... sides and remove. Ice, if desired. Cook for ... vanilla. Beat and spread.
Cut cake 1" from top, cut out ... and rest for icing. Decorate top with strawberries. Keep cake in refrigerator overnight to bring out flavor.
First put tube cake pan in oven with temperature ... cake. Beat on low speed, the pudding, milk, and sugar, about 1 minute. Fold in Cool Whip.
Sift: Bring to boil: Add: Add flour mix. Turn into greased 9 x 13 inch pan. Bake at 350 degrees for 45-50 minutes. Put in saucepan: Bring ...
Follow directions on box. Add ... add poppy seeds. You may drizzle icing over cake when cool. This is a zero fat, zero cholesterol cake. Enjoy!
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