Combine beef, brown sugar, vinegar, ... roasting pans, pour marinade evenly over ribs; turn ribs ... with salt and Accent. Roast ribs basting often ... Yield: 8 to 16.
Bone chicken and cut into ... minutes. Drain, reserving marinade. Dip chicken in cornstarch, ... Add ginger, water, Accent, and reserved marinade. Cover ... tops. Serve over rice.